Crinkle cut is a style of cutting vegetables, fruits or potatoes in a crinkled, wavy pattern. It gives the food a unique texture and appearance.
Crinkle cut fries are a popular snack food, often served in fast food restaurants. They are made by cutting potatoes into thin slices with a crinkle cutter and then deep frying them.
Crinkle cut vegetables, such as carrots or cucumbers, can be used as a garnish or added to salads for their visual appeal.
Crinkle cut potato chips are also a popular snack food. They are made by cutting potatoes into thin slices with a crinkle cutter and then frying them until crisp.
Overall, crinkle cut is a fun and unique way to add texture and aesthetics to various foods.
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